Old Brown Java

Deep, full-bodied and exceptionally low in acidity.

An Indonesian Java coffee aged for seven years to develop a complex aroma and rounded depth. Particularly suited to French press and filter brewing, with enough body to stand up in stronger preparations too.

• Origin: Java, Indonesia
• Profile: Full-bodied, very low acidity, complex
• Available in 250g, 500g and 1kg bags
• Choose Whole Bean, Fine Ground or Coarse Ground